My name is Milena, but my friends call me Mim. I am a Reading, Berkshire based food photographer passionate to create food for the eyes even more appealing.
With a bachelor's degree in photography and a background in Graphic Design, I know how to create mouth-watering visuals and use them.
Not only with local independent food providers, but I also work with national and international food brands.
I'm curious, always looking for a different angle, making one more photo to catch the light in the best way.
Place in United Kingdom
Mim's Food Photography
Blackberry Bramble is a very passionate cocktail to bring you up. Its flame red is remarkable in combination with the ice-cold.
The photo is being a deep investigation into the light and the semi-transparent character of the ice-filled drink. It is created with a single light source, a small 7" standard reflector and a honeycomb.
Chicken, Peppers and Chilly Jam pizza is a delightful meal best to share with beloved people. It is a multi-award-winning pizza base, with a topping rich in protein, veggies and authentic flavours in a combination of its vibrant colours.
The photograph is created for the brand of Doughboys Stone Baked Pizza™️ @doughboys_pizza.
Tender perfectly roasted pork with roasties, smoked garlic honey glazed parsnips, carrots, greens, Yorkie, and homemade gravy.
Chef Chris Murrey
Photographed for https://roastwokingham.co.uk/ @roastwham
The great love between the cookies and milk.
Created at once using a string to form the cookies arch and some extra layers for the splash.
Pornstar Martini on the club's piano
Client: Playlist Live Reading, UK @playlistlivereading https://www.playlistlive.co.uk/
Mixologist: Teejay Barwick @teajypls
Strawberry Mojito created for:
Client: Playlist Live Club, Reading, UK @playlistlivereading https://www.playlistlive.co.uk/
Mixologist: Teejay Barwick @teajypls
Veggie burger and skinny homemade fries
Chef - Chris Murray
Client - Bear's Burger and Chicken @bearsburgerandchicken, Wokingham, UK
Oreo doughnuts with strawberry flavoured cream. An explosion of sweetness. The photo is made at once, cleaned from the sticks and strings with some corrections of the colours to get the desired pink tone.
Have you tried the Bulgarian Tarator? It's a very simple and refreshing cold raw soup made of yoghurt, cucumber, dill, garlic, olive oil, and if you like, you can add some walnuts. The main ingredient is the Bulgarian yoghurt which is thick, not sweet, and combines perfectly with a pinch of salt. You'll need to add some water to turn it into a soup. If you know Tzatziki, yes, it's similar, but never the same. In the photo, you can notice all the ingredient for Tarator alongside my homemade yoghurt. Served with some ice is perfect for the hot summer.