Foodelia

Mido Barsoum

CairoEgypt
Obsługuje równieżBudapest, Hungary
Media społecznościowe
Członek
Członek
24 Punkty
Aktywny od 2025

Osiągnięcia

Zdobyte wyjątkowe odznaki

Regularność 1 rok
Regularność 1 rok
10 wybranych zdjęć
10 wybranych zdjęć
Wybór redakcji
1 zdjęcie

O mnie

Born and raised in Cairo, Egypt. I'm a German school graduate and went on to study Character Animation in Swansea, Wales in 2001. After I came back to Egypt in 2004, I started off learning about cooking and culinary arts. My Japanese restaurant in Egypt was operating from 2011 until 2013. During the Covid-19 lockdown, I bought my first DSLR camera and immediately found a new perspective for my love of food. I am currently a fully devoted food photographer between Cairo and Budapest and I am looking to expand my services into other parts of the EU.

Wybrane zdjęcia

Kolekcja nr 128

2026

Gooseberry Tarts on the French pastry Chef's working table.

Kolekcja nr 128

2026

The Golden Sorbet: a blend of golden foods, frozen in time with falling gold leaves.

Kolekcja nr 127

2026

This fig tart was one of the first photos I ever took with my DSLR camera and my light head in the studio. I really wanted to capture the texture of the figs.

Kolekcja nr 127

2026

This was actually a gift that I had received from Nespresso to announce their coconut summer edition capsules. At the time, I had also remembered that I had seen a post on Instagram with coconuts splashing milk. I took that as an inspiration and produced this.

Galeria zdjęć

Ta galeria pokazuje zdjęcia przesłane przez fotografa, a nie wybrane przez redakcję.

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