Sylvia

Schiff

The Authentic. This is the name of this sourdough bread. I eat this most of the time with cheese or jam for breakfast. I found it so photogenic that I had to capture this moment before I sliced it.
I liked the colors of my setting that my eyes could see, the depth and contrast that the natural light gave.

The Scent of Autumn with a warm meal as the days are getting colder and rainy. Natural light.

When Autumn brings you beautiful fruits. I always start my composition from the color of the subject. A quiet mood and just natural light.

When tomatoes are beautiful, you just need to set your scene around them ! I like quiet moods like this one. Natural light.

My little apple pies. When I set this composition, I turned the table into a backlight because it felt perfect for the harmonious tones matching the pies. Focus just on the front subject seemed perfect to me.

The messy bunch of radishes. When I came back from the market, I dropped the bunch in this basket. Grabbed my camera, turned back and looked at the table, I said to myself "There's nothing to do ! It's great like that !" It didn't need more settings. The daylight was lovely and gave this wonderful mood.

When the Mimosas are in bloom it's time to take a picture. What's best than lemons to illustrate the end of winter. Natural light.

I asked my husband to pose for this picture. Natural light.

When I got this huge piece of Parmeggiano I wanted to create quiet and minimal setting. Just natural light

When I saw these pears, I knew how I wanted to set my picture. It had to be like a painting. Just natural light.