1 award

Petra Fiedler

 Wuppertal (Germany)

Well, I may not be the best chef (probably the worst) but I love food. It's always a pleasure to shoot for chefs or companies and create something special with light and placement.
I am still learning and love to get in contact with other creatives.

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  • 6

    Place in Germany

18 days with us
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Collection 63

Rosé fried veal-tafelspitz, BBQ-Jus, sautéed vegetables, smoked mashed potatoes and nut butter foam - plated on finest Dibbern porcelain and all captured in this beautiful picture.

This „live“-picture was taken during a menu at the Chef‘s Table of @1805_by_catering_am_brill in the famous „Schützengesellschaft am Brill“ in Wuppertal (Chef Fabian Timmer), a well-known business-club.
The guests sit just across the serving counter in the kitchen - so the can experience how all the dishes are prepared right in front of them.

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