Foodelia award
Number One
2025

As a culinary photographer I worked with many restaurants, food festivals, chefs and MasterChef's from many countries. I won a scholarship from the best wedding photographers in the world TWO MANN STUDIOS, I was working for many years in the industry related to cultural and charitable events. I worked with music, film and theater stars and I am the main photographer of one of the biggest electronic music festivals in Europe - Beats For Love Ostrava. Official photographer of Junior Eurovision 2019, Polish Song Festival OPOLE 2022. As a photographer, I try to develop my workshop every day. At the moment, I work on the most advanced and best equipment of the Nikon brand, with which I had been associated for 12 years, thanks to which I belong to the Nikon professional service.
Dish created by chef Mateusz Szpytma Saddle of rabbit / chanterelles / celery with white chocolate. @marcin4funphotos @szpytmamateusz @fotofoodie @palacbrunow @nikon_pl @nikoneurope @nikonusa @godox_global
Dish created by chef Mateusz Szpytma Delicate goose with creamy celery, refreshing sorrel, and velvety velouté. A flavor that combines elegance with nature. @marcin4funphotos @szpytmamateusz @fotofoodie @palacbrunow @nikon_pl @nikoneurope @nikonusa @godox_global
Dish created by chef Mateusz Szpytma Delicate goose with creamy celery, refreshing sorrel, and velvety velouté. A flavor that combines elegance with nature. @marcin4funphotos @szpytmamateusz @fotofoodie @palacbrunow @nikon_pl @nikoneurope @nikonusa @godox_global
Dish created by chef Mateusz Szpytma Parsley and pear cheesecake/wildflowers. @marcin4funphotos @szpytmamateusz @fotofoodie @palacbrunow @nikon_pl @nikoneurope @nikonusa @godox_global
Delicious drink at Mövenpick Resort & Spa Karpacz - Poland Prepared by @dawidburkiewicz_ Hibiscus Virgin Tanqueray 0% Hibiscus Infused Lord of Taste Tonic Citrus Sugar Syrup @marcin4funphotos @fotofoodie @movenpickkarpacz @restauracja_polanka_karpacz @movenpickhotels @kawkastudio
I had the great pleasure of participating in the new menu testing at a place that's just opened, and is already generating a lot of buzz. The photo shows octopus prepared by chef Piotr Motała at Chivo restaurant in Łomnica, Poland. @chivorestaurant @piotr_motala @fotofoodie @marcin4funphotos
Delicious drink at Mövenpick Resort & Spa Karpacz - Poland Prepared by @dawidburkiewicz_ Pineapple Espresso Sour Pineapple Juice Homemade Vanilla Syrup Mövenpick Espresso @marcin4funphotos @fotofoodie @movenpickkarpacz @restauracja_polanka_karpacz @movenpickhotels @kawkastudio
Photos taken during culinary workshops conducted by the exceptional chef Mateusz Szpytma, who, on behalf of Tako, created and inspired other people in the culinary industry. Here Roe deer / carrot / blood / strawberry / lovage! @marcin4funphotos @szpytmamateusz @tako.gastro @fotofoodie
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