Ruth Israely

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Active since 2016

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About me

Sharing what happens in my kitchen & my personal journey in transforming the way I cook

Selected photos

Smoked sprats with fresh tomatoes and a squirt of lemon on corn toasts.

This is a version of the fish chowder, which I made for shabbat dinner, with coconut milk. It was a crowd fave :)

This is a squash soup I made for a photographic assignment in a food styling course.

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