Sylwia

Vaclavek

This Persimmon Bread is everything you want in a cozy winter loaf. It is soft, moist, and packed with warm, nutty flavors. I dare to say it is much better than banana bread!

Fresh persimmons bring a natural sweetness, while browned butter and warm spices create an irresistible depth of flavor.

Creamy, comforting, hearty and warming. Yes, all this in one bowl of this Roasted White Root Vegetable Creamy Winter Soup.
As the winter chill settles in, there is nothing quite like a steaming bowl of winter soup to bring warmth and comfort to your day.

Savory, satisfying, and flavorful - Polish Sauerkraut with Lentils Pierogi.
The filling made of earthy lentils mixed with tangy sauerkraut, all wrapped in a soft, homemade dough. It’s a Polish modern comfort food about to become your new favorite.

Do you agree that the simple things often are so much more satisfying than a fancy feast? Freshly baked bread, butter, cheese and a drizzle of honey... count me in.

This Roasted Chestnut with Mushroom Creamy Soup was created by coincidence, and it feels like winning the lottery.
The earthy flavor of brown mushrooms and lightly sweet, roasted chestnuts come together in a very delicious soup that is comforting and satisfying.

I'm Polish, of course I made Turkey - Stuffed Piergois with Herb Ricotta Filing for Thanksgiving this year. Delicate, shredded turkey mixed with fresh herbs and creamy ricotta, all wrapped in a tender pierogi dough. Winner, winner, turkey pierogi dinner.

Comfort and flavor. This rich Smoked Pumpkin with White Beans Soup brings out the best fall flavors.
With its creamy texture, subtle smokiness, and warm spices, every spoonful feels nourishing and satisfying.