Edward
Trzeciakiewicz
🇵🇱 Poland
With us
2 years
Studio Name
GOOD LOOKIN FOOD
Chef/Husband/Father/Friend/Photographer
All about is in sentence of Delia Smith:
"Food is for eating, I think food is, actually, very beautiful in itself."
Winning photos
Rome ( Italy )
Quanto Basta Roma Restaurant
Chef Pablo
The Dish:
Volcanic burrata sweet-sour dehydrated burrata, with creamy basil bread.
Chef Marco Martini
Instagam @marcomartinichef
Marco Martini Restaurant / Rome
Instagram: @marcomartini.restaurant
Michelin Star ⭐️
The Dish:
Broccoli and thornback ray tortellini. Inspired by the roman soup, pasta filled with thornback ray, served on a roman broccoli cream, roman broccoli cous cous and thornback ray broth.
