All about is in sentence of Delia Smith:
"Food is for eating, I think food is, actually, very beautiful in itself."
Rome ( Italy )
Quanto Basta Roma Restaurant
Volcanic burrata sweet-sour dehydrated burrata, with creamy basil bread.
Chef Marco Martini
Marco Martini Restaurant / Rome
Michelin Star ⭐️
Broccoli and thornback ray tortellini. Inspired by the roman soup, pasta filled with thornback ray, served on a roman broccoli cream, roman broccoli cous cous and thornback ray broth.