Marcin
Kaźmieruk
🇵🇱 Poland
Wrocław (Poland)
250$ per hour | 4 hours minimum
36
Selected photos in 2024
TOP10 photographer in 2024
With us
2 years
Award trophies
As a culinary photographer I worked with many restaurants, food festivals, chefs and MasterChef's from many countries.
I won a scholarship from the best wedding photographers in the world TWO MANN STUDIOS, I was working for many years in the industry related to cultural and charitable events.
I worked with music, film and theater stars and I am the main photographer of one of the biggest electronic music festivals in Europe - Beats For Love Ostrava. Official photographer of Junior Eurovision 2019, Polish Song Festival OPOLE 2022.
As a photographer, I try to develop my workshop every day. At the moment, I work on the most advanced and best equipment of the Nikon brand, with which I had been associated for 12 years, thanks to which I belong to the Nikon professional service.
Winning photos
New menu by new chef @maciejmoranski at beautiful and delicious restaurant Horyzont Smaków @zlotyhoryzont. At the picture Herring/dill mayonnaise/sour cream/potato
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
Photo taken during a plating workshop with the outstanding chef Ernest Jagodziński. He showed how to use beautiful Fine Dine plates to present some of the dishes.
On the plate we have Duck with pistachios, cabbage roll with pearl barley, celery cheesecake, thyme mousse!
@marcin4funphotos
@chefstablebyernest
@ernest.jagodzinski.7
@finedineeurope
@gastrohouse1
@fotofoodie
@nikon_pl @nikoneurope @nikonusa @godox_global
Photo taken during a plating workshop with the outstanding chef Ernest Jagodziński. He showed how to use beautiful Fine Dine plates to present some of the dishes.
On the plate we have Baked octopus, Basil, pea shoots, olives!
@marcin4funphotos
@chefstablebyernest
@ernest.jagodzinski.7
@finedineeurope
@gastrohouse1
@fotofoodie
@nikon_pl @nikoneurope @nikonusa @godox_global
Photo taken during a plating workshop with the outstanding chef Ernest Jagodziński. He showed how to use beautiful Fine Dine plates to present some of the dishes.
On the plate we have beef tongue, potato salad, tarragon sauce!
@marcin4funphotos
@chefstablebyernest
@ernest.jagodzinski.7
@finedineeurope
@gastrohouse1
@fotofoodie
@nikon_pl @nikoneurope @nikonusa @godox_global
New place just opened @nourtrooms in Karpacz - Poland . Here meringue with mascarpone and fresh seasonal fruit made by @akivgila
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
Delicious breakfast in unique place in Szklarska Poreba - Poland "Sasanka Hotel " prepared by chef @martinbiernacki
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa @godox_global
New menu by new chef @maciejmoranski at beautiful and delicious restaurant Horyzont Smaków @zlotyhoryzont. At the picture Pizza parma crudo/arugula/parmigiano reggiano/cherry tomato/mozzarella fior di latte
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
Dish was prepared by great chefs Mateusz Szpytma and Miroslaw Jadach as a dinner at "100 Poland Best Restaurants" Gala at Brunów Palace.
Slow-roasted wild boar served with tortelloni stuffed with baked potato with goat cheese and mint, and white chocolate glazed carrots. The whole thing is complemented by an aromatic pine and dogwood sauce.
@marcin4funphotos @szpytmamateusz @chef_jadach @palacbrunow
@fotofoodie @poland100bestrestaurants
@nikon_pl @nikoneurope @nikonusa
New menu by new chef @maciejmoranski at beautiful and delicious restaurant Horyzont Smaków @zlotyhoryzont. At the picture Pizza with oyster mushroom/dried sausage/smoked cheese/mozzarella fior di latte
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
New menu by new chef @maciejmoranski at beautiful and delicious restaurant Horyzont Smaków @zlotyhoryzont. At the picture Burrata/balsamic vinegar of Modena/crudo
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
New place just opened @nourtrooms in Karpacz - Poland . Here Ile Flottante made by @akivgila and presented by @saraaaaa0404
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
New menu by new chef @maciejmoranski at beautiful and delicious restaurant Horyzont Smaków @zlotyhoryzont. At the picture Polish pear/vanilla sauce/crumble.
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
New menu by new chef @maciejmoranski at beautiful and delicious restaurant Horyzont Smaków @zlotyhoryzont. At the picture different types of coffee and pastries!
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
@restauracjateatralna1 Michałowice - Poland
Fish broth / halibut / mouse brandy / mussels / fennel / lovage oil by chef @pawelkucharski_ @kowalkamil1992
@marcin4funphotos
@fotofoodie
Promotional shot for my food photography workshop @studiodwakruki thx for amazing help @puszysko @tutenhoman @patryk_palka_foto
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa @notopstrykpl
New menu by new chef @maciejmoranski at beautiful and delicious restaurant Horyzont Smaków @zlotyhoryzont. At the picture Beef tartare/Polish mushrooms/pickled onion/parsley mayonnaise
@marcin4funphotos
@fotofoodie
@nikon_pl @nikoneurope @nikonusa
New seasonal menu at Mövenpick Resort & Spa Karpacz - Poland
Meringue, dried flowers, rhubarb, mascarpone.
Made by chef @andrzej_sawka
@marcin4funphotos
@fotofoodie
@movenpickkarpacz @restauracja_polanka_karpacz
@movenpickhotels @viennenicolas24
@nikon_pl @nikoneurope @nikonusa
New seasonal menu at Mövenpick Resort & Spa Karpacz - Poland
Carpaccio of colorful tomatoes, Vegan feta cheese, lime vinaigrette, torn lettuce
Made by chef @andrzej_sawka
@marcin4funphotos
@fotofoodie
@movenpickkarpacz @restauracja_polanka_karpacz
@movenpickhotels @viennenicolas24
@nikon_pl @nikoneurope @nikonusa
New seasonal menu at Mövenpick Resort & Spa Karpacz - Poland
Crayfish dumplings, lobster and crayfish bisque, sepia, mangold, butter emulsion on white wine
Made by chef @andrzej_sawka
@marcin4funphotos
@fotofoodie
@movenpickkarpacz @restauracja_polanka_karpacz
@movenpickhotels @viennenicolas24
@nikon_pl @nikoneurope @nikonusa
New seasonal menu at Mövenpick Resort & Spa Karpacz - Poland
Goose carpaccio, Polish apple, local goat cheese, roasted walnuts, parsley oil, all cherry smoked.
Made by chef @andrzej_sawka
@marcin4funphotos
@fotofoodie
@movenpickkarpacz @restauracja_polanka_karpacz
@movenpickhotels @viennenicolas24
@nikon_pl @nikoneurope @nikonusa
