Petaling Jaya (Malaysia)
100$ for hours of work
31 awards left until the Grand Master of Photography
1st place in Malaysia
Victor is a professional food photographer in Malaysia with a passion for capturing the artistry and beauty of food. With 10 years of experience in the industry, he has honed his craft and developed an expert eye for the perfect shot, making him a sought-after professional in the field.
Victor's approach to food photography is to showcase the essence of each dish, highlighting its unique features and characteristics. From the vibrant colors to the intricate details, every element of the dish is carefully considered and captured in a way that makes it come alive on the screen.
He is also lucky enough to publish his work in Michelin Selected Restaurants and has also been recognized by Foodelia, the International Food Photography Awards.
With Victor, you can be confident that your food will look its best, enticing and inspiring your audience.
Incognito Gin. A gin manufactured and developed locally in Malaysia. Best to consume as an ingredient in a fancy cocktail91st Collection
Miyazaki Wagyu Beef A5 as the main course in Beta KL. Inspired by the Japanese cooking method of using mould in cooking.91st Collection
The FIRST tropical caviar with unique flavors will leave you begging for more.
Shot this for Beta KL, as an ingredient for the brand-new season in a fine-dining restaurant in Kuala Lumpur.
Stripped Jack layered with lightly picked white radish and calamansi snow.
Brand new season menu from Beta KL in Malaysia.
Premium coconut nectar. Photoshoot the menu in @ktown.bbq in KL88th Collection
Premium beef platter for a menu of a Korean BBQ restaurant in KL. Photoshoot the menu in @ktown.bbq in KL88th Collection
This shot is done for one of the global chain hotels in Malaysia. This picture is mainly for the Chinese New Year campaign. In Malaysia, we celebrate Chinese New Year and which is one of the largest festive seasons in Malaysia.87th Collection
This dish is remarkable, local flavor but is done differently with great fusion. This is the taste of Traditional Prawn Noodles that originated in Malaysia. New form but familiar flavor. Very well done by Beta KL.87th Collection
This picture was done for a restaurant called Burnt & Co. Purpose of this photo is to look premium and to be used on the digital menu.87th Collection
Roku Gin Autumn campaign continued with this series of cocktails from BAC bar in Bukit Damansara, KL. Simple but yet fresh enough to give you a chill.85th Collection
I was very lucky to be selected by Roku Gin to shoot this visual at one of the best bars in Malaysia. It’s for a campaign on spring season to promote the cocktail by Gin. Done this with 3 lights.84th Collection
Shot this visual for a bar and restaurant in Malaysia. Loved the vibe of the restaurant especially the background of this image. Done this image with 3 lights from different direction.84th Collection
It’s my honor to work with this restaurant in Kuala Lumpur. Had the chance to shoot for this private club restaurant. This visual will be used as menu for exclusive customers.84th Collection
This picture was taken for a full page menu for a local restaurant. The whole idea is to make the picture as striking as possible with all the colors combination. I think we did it?82nd Collection