Rafael
Tejero
🇨🇴 Colombia
With us
1 year
Studio Name
Fareph
As a food photographer with a portfolio spanning over 120 restaurants, bars, and bakeries across various countries, I bring a global perspective to capturing the art of cuisine and cocktails. My work is dedicated to highlighting the vibrant colors, intricate details, and rich textures that define each dish and drink.
I believe that exceptional food and cocktail photography should do more than just look beautiful—it should evoke the aromas, flavors, and emotions tied to each creation. Whether it’s the delicate layers of a gourmet dessert or the visual drama of a perfectly crafted cocktail, my images are designed to transport the viewer into the moment.
With a passion for storytelling through visuals, I strive to make each shot a sensory experience that connects deeply with the audience. I am excited to share my work and contribute my unique perspective to this community.
Winning photos
A delicious trio of sandwiches captured through the interaction of the three models.
121st CollectionCapturing the essence of the restaurant using one of its reflective black tables, which contrasted with the reddish tones of the cocktail. In general, we try to avoid reflections in food photography, but here we were literally trying to achieve them.
121st CollectionAppletini beautiful splash!
120th CollectionDoing what we love most in our work: freezing motion while interacting with food!
119th CollectionThis was one of my favorite dishes at this restaurant. I loved the chef’s presentation, creating an attractive color palette between black and orange.
119th CollectionWhat really caught our eye here was the color palette of the dish, and we thought: what if we pull up the restaurant’s own curtain and use it as a backdrop? Sometimes playing around with the elements of the restaurant can lead to really beautiful results.
118th CollectionNothing says summer like Aperol Spritz and mozzarella sticks.
118th CollectionA touch of olive oil and we're done!
117th CollectionThe colors of this cocktail captivated us, and we wanted to involve a little of the restaurant's decor to transport the viewer to the atmosphere of the place.
117th CollectionThis wonderful sea urchin-shaped dish captivated us. The vivid colors of the seafood in the preparation gave it a magical touch.
116th CollectionExtra pistachio, please!
Freezing motion with a single flash
We always enjoy freezing the action to convey the diner's experience in the restaurant. The colors matched the mood of the scene.
116th CollectionIt's not easy to capture fire on plates this large. A huge Himalayan salt slab, mixed with tequila and high heat, allowed us to capture this striking image after several attempts. Was it worth it? Absolutely!
115th CollectionWe always tell our students that sushi is one of those dishes that can never be missing from your food photography portfolio. This time, we captured this beautiful and colorful maki, highlighting its textures and colors.
115th CollectionThis interpretation of fettuccini alle vongole amazed us with its colors and textures.
114th CollectionWe use a single hard light source (flash) to simulate a sunny summer day enjoying a pizza and a delicious refreshing drink.
114th CollectionMaster mixologist Julio created this cocktail as a tribute to women to celebrate their day.
114th CollectionHow about a splash of truffle perfume for your French fries?
113th Collection