Vedrana
Orlović
🇭🇷 Croatia
With us
4 months
Studio Name
Kefirolicious studio
Food has always been my passion, and through photography, I bring its beauty to life. Based in Croatia, I specialize in capturing the textures, colors, and emotions that make every dish unique. Whether it’s a rustic homemade meal or an elegant fine dining creation, I love showcasing the artistry behind food. Inspired by Croatia’s rich culinary heritage, my work is a blend of creativity, storytelling, and technical precision. For me, food photography is more than just an image—it’s an experience, a feeling, and a celebration of flavors.
Winning photos
Galette is a timeless French classic, known for its rustic beauty and rich history that spans centuries. Traditionally made with a buttery, flour-based crust shaped into a circle, a symbol of the sun and abundance, it has transformed over time into a versatile dish open to endless creativity. Whether filled with sweet fruits and cream or savory blends of vegetables and cheese, the galette has become a beloved favorite across cuisines. This particular version is gluten-free, made with homemade milk kefir, and generously filled with ripe tomatoes because few things capture the essence of summer better than juicy, flavorful tomatoes.
116th Collection
Tomatoes, olive oil, mozzarella, and garlic are my go-to summer essentials. Whether I’m making a light salad or mixing them into gluten-free pasta, they’re always in use. With a sprinkle of sea salt, a handful of fresh herbs, and a glass of good wine, you've got the taste of summer in every bite.
116th Collection
Spring brings a special kind of softness, in the scent of blooming lilacs, the gentle warmth of the air, and that quiet craving for freshness, lightness, and natural flavors.
It’s in this tender mood that this simple, yet magical recipe was born: blueberry water kefir. A drink that brings together beneficial bacteria, the vibrant colors of nature, and that unmistakable feeling of springtime joy.
More than just a refreshing beverage, this blueberry water kefir is a gentle reminder to slow down, reconnect with nature, and savor the small, beautiful moments that spring offers.
A twist on the classic tiramisu. This version is served in a glass and made with homemade kefir cheese instead of traditional mascarpone. Light, creamy, and layered with rich coffee flavors, it offers all the indulgence of the original, with a refreshing and wholesome touch. Just as delicious, but with a bit of a personal, probiotic spin!
115th Collection
King ice cream is truly the king of flavors! The star of this photo is King Supreme, which offers an irresistible combination of flavors and textures. Creamy milk caramel is coated in a delicious layer of salted caramel, white chocolate, and crunchy cookie bits.
114th Collection
