Victor Chin

Victor

Chin

Kuala Lumpur

🇲🇾 Malaysia

Also serving:

Singapore (Singapore)

Minimum price/hours

100$ per hour

Ranking

Master of Photography

8 awards left until the Grand Master of Photography

1st place in Malaysia

10th place in Singapore

With us

4 years

Studio Name

Vezora Production

Victor is a professional food photographer in Malaysia with a passion for capturing the artistry and beauty of food. With 10 years of experience in the industry, he has honed his craft and developed an expert eye for the perfect shot, making him a sought-after professional in the field.

Victor's approach to food photography is to showcase the essence of each dish, highlighting its unique features and characteristics. From the vibrant colors to the intricate details, every element of the dish is carefully considered and captured in a way that makes it come alive on the screen.

He is also lucky enough to publish his work in Michelin Selected Restaurants and has also been recognized by Foodelia, the International Food Photography Awards.

With Victor, you can be confident that your food will look its best, enticing and inspiring your audience.

Winning photos

Premium Wagyu Beef for a Korean BBQ menu. The idea is to feature this item in the menu in a more premium way. Dark mood is selected for this shot as darker pictures always give a more premium feeling.

69th Collection

Golden Sesame Ball. Shot this with styling for poster and packaging usages. 3 lights have been used to create this art. Making the golden ball pops.

69th Collection

An alcohol drink known as Jin shot for a Japanese restaurant for their menu purpose. The whole idea is to achieve a clean menu with minimalist menu pictures.

68th Collection

Steam Shrimp Ball Dim Sum! One of the traditional Chinese Dim Sum dishes. Shot this for a local Dim Sum manufacturer for product packaging use.

67th Collection

A puff stuffed with durian flavored mustard. Serving this dessert in a fine dining style makes it more unique and stand out. This is one of the Malaysian localized Japanese desserts.

67th Collection

Wanted to try something out of the box that’s when I brought the whole Softbox into the frame. First time doing this but the result was awesome!

61st Collection

Shot this DIY Tiramisu for cake ingredient manufacturer. All the ingredients and tutorial comes in a package to ensure a smooth DIY process.

61st Collection

The picture was taken for a food ingredients manufacturer. It's salted egg fried squid! Just pour the sauce on fried squid before eating.

60th Collection

Nasi Lemak! This is Malaysia’s most flavored signature dish and the most sinful big breakfast for all Malaysian. The aim of this picture is to surface all the flavors and ingredients of the Nasi Lemak and to be printed on the front page of the restaurant menu.

58th Collection

Strawberry snow creamy custard. A shot for a dessert cafe. Creamy custard wrapped with mile creep. Everything just melts in your mouth.

58th Collection

This photo was taken for a local bakery shop. This is a durian paste mooncake. Is a new product launched for the Chinese Festive Season, Mid-Autumn Festival also known as Mooncake Festival? In Chinese culture, roundness symbolizes completeness and togetherness. A full moon symbolizes prosperity and reunion for the whole family. Round mooncakes complement the harvest moon in the night sky at the Mid-Autumn Festival. The mooncake is not just-food.

57th Collection