Katie
Harris
Augusta, Georgia
🇺🇸 The United States
Also serving:
Atlanta (The United States)
With us
4 years
I'm just a professional photographer who fell in love with the magic of F&B. Although I have my M.F.A. in Photography from SCAD and successfully ran a portrait studio for over 11 years, I am relatively new to the food photography world. Connect with me on instagram to follow my photographic evolution. Cheers!
Winning photos
UKIYO | Savannah, Georgia
104th Collection
Chilean Sea Bass with spring pea risotto, pea tendrils, and basque pepper coulis by Executive Chef Justin Hayes with Cork & Flame in Evans, GA.
67th Collection
