Forty-Second Collection
This delicious black bean pasta is dressed with a lemon, garlic and olive oil dressing and served on a vintage chopping board.
Shot in my studio, using natural light.
This herb soup with fried egg is traditionally eaten on Holy Thursday
This yummy Recipe can be found on my website: graziellas-foodblog.de/kreppel/gruendonnerstagssuppe
Gluten-free beetroot chocolate cake is full of chocolate flavor and you don't even taste the beetroot. I took this photo in daylight.
Whenever time allows, baking is another passion of mine. Fig tart with mascarpone, pistachios and a raspberry honey glaze. Shot in daylight at home.
Food Styled by Anjali Ramaswamy
Home Made Ice creams in nut laced cones, with chocolate drizzled over.
Photography Style: Dark, and Artistic
Teriyaki braised beef short ribs! Cooked for hours, marinated in teriyaki sauce and then briefly thrown on the charcoal grill. Incredibly tender, incredibly tasty.
Medina is a brand new Morrocon & Mexican influenced cafe in San Diego.
When @thedoubleeaterz was playing around with honey for fresh mint hot tea, it was a perfect time to capture that action shot :)
Home Made Chilli Noodles. Old Tavern feel, rustic and old.
Photography Style- Dark and Artistic.
Food Styling- Anjali Ramaswamy