Ninety-Fourth Collection


Such a delight to photograph for the Globe Inn, Dumfries, South West Scotland. An exquisite dish of Mango Cremeux and coconut sorbet.


And again - minimal style and low key photogrphy. The gradation present in the transition between areas of light and areas of shadow creates a particularly refined visual depth. One of the challenges that every photographer faces is how to represent artificial light as natural light, and I think in this case the image was created perfectly.


Life is like a box of chocolates!
Totally velvety chocolates with a rich luxurious flavour and silky texture. Utterly delicious! The team all got to choose a chocolate to celebrate the end of another successful photoshoot. Thanks Chef!
Restaurant: The Globe Inn, Dumfries, Scotland


Passionfruit meringue pie, pistachio choux and salted caramel and peat fudge. A trio of delicious treats presented by the chefs at The Globe Inn, Dumfries, Scotland