Hundredth Collection
![This image was created to celebrate Winter and it's coziness. Captured with a Canon 6D mark II and a 100mm lens using artificial continuous light.](/imagecache/blur/collection_photos/109/5945/custom_logo_CLAUDIA_CARMO-portugal-gJk1t5-100collection-foodelia.webp)
![This image was created to celebrate Winter and it's coziness. Captured with a Canon 6D mark II and a 100mm lens using artificial continuous light.](/imagecache/large/collection_photos/109/5945/custom_logo_CLAUDIA_CARMO-portugal-gJk1t5-100collection-foodelia.webp)
This image was created to celebrate Winter and it's coziness. Captured with a Canon 6D mark II and a 100mm lens using artificial continuous light.
![The Art of Conversation - Flavours<br />
<br />
Playing on the famous game Trivial Pursuit, The Glenrothes will paint the โart of conversationโ through a colourful lens of trivia.<br />
<br />
The different whiskies from The Glenrothes Soleo Collection will guide fans and whisky experts alike with fun facts around whisky: traditions, making, history, and flavors. Think โDid you know...โ pub banter, but a bit posher.<br />
<br />
The bold pantone colours of the Soleo Collection (purple, red, orange, yellow) will extend the subtle nod to the well known category game.](/imagecache/blur/collection_photos/109/6008/custom_logo_TIBOR_GALAMB-hungary-vxQF8u-100collection-foodelia.webp)
![The Art of Conversation - Flavours<br />
<br />
Playing on the famous game Trivial Pursuit, The Glenrothes will paint the โart of conversationโ through a colourful lens of trivia.<br />
<br />
The different whiskies from The Glenrothes Soleo Collection will guide fans and whisky experts alike with fun facts around whisky: traditions, making, history, and flavors. Think โDid you know...โ pub banter, but a bit posher.<br />
<br />
The bold pantone colours of the Soleo Collection (purple, red, orange, yellow) will extend the subtle nod to the well known category game.](/imagecache/large/collection_photos/109/6008/custom_logo_TIBOR_GALAMB-hungary-vxQF8u-100collection-foodelia.webp)
The Art of Conversation - Flavours
Playing on the famous game Trivial Pursuit, The Glenrothes will paint the โart of conversationโ through a colourful lens of trivia.
The different whiskies from The Glenrothes Soleo Collection will guide fans and whisky experts alike with fun facts around whisky: traditions, making, history, and flavors. Think โDid you know...โ pub banter, but a bit posher.
The bold pantone colours of the Soleo Collection (purple, red, orange, yellow) will extend the subtle nod to the well known category game.
![You just have to love pancakes. <br />
With a sprinkle of chocolate, fresh strawberries and blueberries on the top, who wouldn't?](/imagecache/blur/collection_photos/109/6044/custom_logo_JASMIN_BARBIR-croatia-1Ik3mX-100collection-foodelia.webp)
![You just have to love pancakes. <br />
With a sprinkle of chocolate, fresh strawberries and blueberries on the top, who wouldn't?](/imagecache/large/collection_photos/109/6044/custom_logo_JASMIN_BARBIR-croatia-1Ik3mX-100collection-foodelia.webp)
You just have to love pancakes.
With a sprinkle of chocolate, fresh strawberries and blueberries on the top, who wouldn't?
![With playfulness in mind, join me on this beautiful day for a picnic where your basket is โserving youโ delicious goodies - you just need to reach out to them and enjoy!](/imagecache/blur/collection_photos/109/4858/custom_logo_REKA_CSULAK-finland-kDwPe1-100collection-foodelia.webp)
![With playfulness in mind, join me on this beautiful day for a picnic where your basket is โserving youโ delicious goodies - you just need to reach out to them and enjoy!](/imagecache/large/collection_photos/109/4858/custom_logo_REKA_CSULAK-finland-kDwPe1-100collection-foodelia.webp)
With playfulness in mind, join me on this beautiful day for a picnic where your basket is โserving youโ delicious goodies - you just need to reach out to them and enjoy!
![Popcorn explosion! This picture is not particularly difficult about technique. Warm and soft lights, set up & old style. But it was difficult to find these truly rare cobs!](/imagecache/blur/collection_photos/109/4968/custom_logo_GLORIA_BRESSAN-switzerland-IKqejO-100collection-foodelia.webp)
![Popcorn explosion! This picture is not particularly difficult about technique. Warm and soft lights, set up & old style. But it was difficult to find these truly rare cobs!](/imagecache/large/collection_photos/109/4968/custom_logo_GLORIA_BRESSAN-switzerland-IKqejO-100collection-foodelia.webp)
Popcorn explosion! This picture is not particularly difficult about technique. Warm and soft lights, set up & old style. But it was difficult to find these truly rare cobs!
![Creating something by hand is a mindful process. That's what I love about photography, being immersed in the moment. By focusing on the manual muddling of some fresh pesto in a mortar and pestle is a methodical feeling and helps you savor the process and enjoy the end result so much more. <br />
<br />
This was shot at a 45 degree angle with Godox AD300 lighting with a 60cm modifier and grid to create the illusion of morning light.](/imagecache/blur/collection_photos/109/5139/custom_logo_LEEANNE_MASON-australia-hH7nYR-100collection-foodelia.webp)
![Creating something by hand is a mindful process. That's what I love about photography, being immersed in the moment. By focusing on the manual muddling of some fresh pesto in a mortar and pestle is a methodical feeling and helps you savor the process and enjoy the end result so much more. <br />
<br />
This was shot at a 45 degree angle with Godox AD300 lighting with a 60cm modifier and grid to create the illusion of morning light.](/imagecache/large/collection_photos/109/5139/custom_logo_LEEANNE_MASON-australia-hH7nYR-100collection-foodelia.webp)
Creating something by hand is a mindful process. That's what I love about photography, being immersed in the moment. By focusing on the manual muddling of some fresh pesto in a mortar and pestle is a methodical feeling and helps you savor the process and enjoy the end result so much more.
This was shot at a 45 degree angle with Godox AD300 lighting with a 60cm modifier and grid to create the illusion of morning light.
![This is another photo that was inspired by my Le Cordon Bleu Food Photography mentor & teacher Nelly Le Comte. I experimented with light and color and came up with this beautiful burgundy colored theme & shadow.](/imagecache/blur/collection_photos/109/5367/custom_logo_IRINA_SITNIKOFF-the-united-states-Oe5sgJ-100collection-foodelia.webp)
![This is another photo that was inspired by my Le Cordon Bleu Food Photography mentor & teacher Nelly Le Comte. I experimented with light and color and came up with this beautiful burgundy colored theme & shadow.](/imagecache/large/collection_photos/109/5367/custom_logo_IRINA_SITNIKOFF-the-united-states-Oe5sgJ-100collection-foodelia.webp)
This is another photo that was inspired by my Le Cordon Bleu Food Photography mentor & teacher Nelly Le Comte. I experimented with light and color and came up with this beautiful burgundy colored theme & shadow.
![Fascinated by the beauty of food, I enjoy taking photographs very close up. the structures, the shapes. Of course, I think food is pure art!](/imagecache/blur/collection_photos/109/5491/custom_logo_ANOUK_KLOMPS-netherlands-GbCd1J-100collection-foodelia.webp)
![Fascinated by the beauty of food, I enjoy taking photographs very close up. the structures, the shapes. Of course, I think food is pure art!](/imagecache/large/collection_photos/109/5491/custom_logo_ANOUK_KLOMPS-netherlands-GbCd1J-100collection-foodelia.webp)
Fascinated by the beauty of food, I enjoy taking photographs very close up. the structures, the shapes. Of course, I think food is pure art!
![I love to bake. I usually bake something out of my head, sometimes I dream the recipe, wake up and make it happen. This time I captured the moment of it.](/imagecache/blur/collection_photos/109/5797/custom_logo_KRISTINE_TROFIMOVA-netherlands-RYPBVM-100collection-foodelia.webp)
![I love to bake. I usually bake something out of my head, sometimes I dream the recipe, wake up and make it happen. This time I captured the moment of it.](/imagecache/large/collection_photos/109/5797/custom_logo_KRISTINE_TROFIMOVA-netherlands-RYPBVM-100collection-foodelia.webp)
I love to bake. I usually bake something out of my head, sometimes I dream the recipe, wake up and make it happen. This time I captured the moment of it.
![Part of images shot for Cocosul de Aur - Alchimia Garden's cousine, in a way that communicates beauty and professionalism.](/imagecache/blur/collection_photos/109/5841/custom_logo_LASZLO_OLASZ-romania-ujq3Xs-100collection-foodelia.webp)
![Part of images shot for Cocosul de Aur - Alchimia Garden's cousine, in a way that communicates beauty and professionalism.](/imagecache/large/collection_photos/109/5841/custom_logo_LASZLO_OLASZ-romania-ujq3Xs-100collection-foodelia.webp)
Part of images shot for Cocosul de Aur - Alchimia Garden's cousine, in a way that communicates beauty and professionalism.
![This picture communicates the result of a homemade muesli bars recipe. The recipe was done together with a video and photos for one of my clients (BRIX) who makes quality freeze dried fruit and these muesli bars are done with freeze dried raspberries and mangoes.](/imagecache/blur/collection_photos/109/6027/custom_logo_VERONIKA_VANAKOVA-spain-NZZiMD-100collection-foodelia.webp)
![This picture communicates the result of a homemade muesli bars recipe. The recipe was done together with a video and photos for one of my clients (BRIX) who makes quality freeze dried fruit and these muesli bars are done with freeze dried raspberries and mangoes.](/imagecache/large/collection_photos/109/6027/custom_logo_VERONIKA_VANAKOVA-spain-NZZiMD-100collection-foodelia.webp)
This picture communicates the result of a homemade muesli bars recipe. The recipe was done together with a video and photos for one of my clients (BRIX) who makes quality freeze dried fruit and these muesli bars are done with freeze dried raspberries and mangoes.
![In Japan, there is something called ``Oseibo,'' where gifts are given at the end of the year. I took a photo of the beer I received at that time. Make sure it doesn't get too dark with single lamp lighting and a silver reflex camera.](/imagecache/blur/collection_photos/109/6075/custom_logo_MASAHIRO_OKUMURA-japan-JSsJPc-100collection-foodelia.webp)
![In Japan, there is something called ``Oseibo,'' where gifts are given at the end of the year. I took a photo of the beer I received at that time. Make sure it doesn't get too dark with single lamp lighting and a silver reflex camera.](/imagecache/large/collection_photos/109/6075/custom_logo_MASAHIRO_OKUMURA-japan-JSsJPc-100collection-foodelia.webp)
In Japan, there is something called ``Oseibo,'' where gifts are given at the end of the year. I took a photo of the beer I received at that time. Make sure it doesn't get too dark with single lamp lighting and a silver reflex camera.
![Shot this visual for a Thai restaurant in Malaysia.<br />
<br />
Tom Yum Goong is one of the most exquisite dishes of Thai cuisine. Thai cuisine is known for its rich and vibrant colors. Therefore, we used a variety of colorful ingredients like fresh herbs (cilantro, basil, mint), vegetables, and exotic spices to add visual appeal to the composition.](/imagecache/blur/collection_photos/109/6113/custom_logo_EILEEN_TAY-malaysia-5xZ0Od-100collection-foodelia.webp)
![Shot this visual for a Thai restaurant in Malaysia.<br />
<br />
Tom Yum Goong is one of the most exquisite dishes of Thai cuisine. Thai cuisine is known for its rich and vibrant colors. Therefore, we used a variety of colorful ingredients like fresh herbs (cilantro, basil, mint), vegetables, and exotic spices to add visual appeal to the composition.](/imagecache/large/collection_photos/109/6113/custom_logo_EILEEN_TAY-malaysia-5xZ0Od-100collection-foodelia.webp)
Shot this visual for a Thai restaurant in Malaysia.
Tom Yum Goong is one of the most exquisite dishes of Thai cuisine. Thai cuisine is known for its rich and vibrant colors. Therefore, we used a variety of colorful ingredients like fresh herbs (cilantro, basil, mint), vegetables, and exotic spices to add visual appeal to the composition.
![Sweet bites dedicated only for Valntine's day. The goal at this shoot (for a client "BUKA IME"), was to capture the perfect bite of sweetness that comes from these beautiful LOVE or heart shape with a delicate filling inside with strawberry taste. It was so fun to shoot this set with a high dose of red color and a touch of pinky](/imagecache/blur/collection_photos/109/6126/custom_logo_BIANKA_KACANOLLI-albania-Lt1CgI-100collection-foodelia.webp)
![Sweet bites dedicated only for Valntine's day. The goal at this shoot (for a client "BUKA IME"), was to capture the perfect bite of sweetness that comes from these beautiful LOVE or heart shape with a delicate filling inside with strawberry taste. It was so fun to shoot this set with a high dose of red color and a touch of pinky](/imagecache/large/collection_photos/109/6126/custom_logo_BIANKA_KACANOLLI-albania-Lt1CgI-100collection-foodelia.webp)
Sweet bites dedicated only for Valntine's day. The goal at this shoot (for a client "BUKA IME"), was to capture the perfect bite of sweetness that comes from these beautiful LOVE or heart shape with a delicate filling inside with strawberry taste. It was so fun to shoot this set with a high dose of red color and a touch of pinky
![We capture those fleeting moments where taste, atmosphere, and company merge. The color palette enriches this experience, evoking the unique emotions and sensations of sharing a meal.](/imagecache/blur/collection_photos/109/6203/custom_logo_NATALIA_SANCHEZ-colombia-XwCaTq-100collection-foodelia.webp)
![We capture those fleeting moments where taste, atmosphere, and company merge. The color palette enriches this experience, evoking the unique emotions and sensations of sharing a meal.](/imagecache/large/collection_photos/109/6203/custom_logo_NATALIA_SANCHEZ-colombia-XwCaTq-100collection-foodelia.webp)
We capture those fleeting moments where taste, atmosphere, and company merge. The color palette enriches this experience, evoking the unique emotions and sensations of sharing a meal.
![Campari soda, garnished with fresh rosemary. <br />
<br />
I placed the main light behind the drink to bring out the intense red colour of the Campari and used a reflector pointing to the rosemary. The smoke in the back is real.](/imagecache/blur/collection_photos/109/4631/custom_logo_CHRISTINA_GROTH_BISWAS-the-united-kingdom-98NHNu-100collection-foodelia.webp)
![Campari soda, garnished with fresh rosemary. <br />
<br />
I placed the main light behind the drink to bring out the intense red colour of the Campari and used a reflector pointing to the rosemary. The smoke in the back is real.](/imagecache/large/collection_photos/109/4631/custom_logo_CHRISTINA_GROTH_BISWAS-the-united-kingdom-98NHNu-100collection-foodelia.webp)
Campari soda, garnished with fresh rosemary.
I placed the main light behind the drink to bring out the intense red colour of the Campari and used a reflector pointing to the rosemary. The smoke in the back is real.
![Reverse-gravity scene with a composition that leads your eyes through the complex chain of events, and helps to discover every small detail on the image.](/imagecache/blur/collection_photos/109/4858/custom_logo_REKA_CSULAK-finland-dCgYxY-100collection-foodelia.webp)
![Reverse-gravity scene with a composition that leads your eyes through the complex chain of events, and helps to discover every small detail on the image.](/imagecache/large/collection_photos/109/4858/custom_logo_REKA_CSULAK-finland-dCgYxY-100collection-foodelia.webp)
Reverse-gravity scene with a composition that leads your eyes through the complex chain of events, and helps to discover every small detail on the image.
![Pesto Eggs. Adding pesto provides a delicious flavour bomb to poached eggs and with some wholemeal toast you have a Winter Warmer brunch treat. You can scramble the eggs and pesto together to make an omelette, or just enjoy them as a topping. <br />
<br />
I used a 60 cm modifier on a Godox AD300 from the side and slightly from above to simulate winter light.](/imagecache/blur/collection_photos/109/5139/custom_logo_LEEANNE_MASON-australia-8WhqIH-100collection-foodelia.webp)
![Pesto Eggs. Adding pesto provides a delicious flavour bomb to poached eggs and with some wholemeal toast you have a Winter Warmer brunch treat. You can scramble the eggs and pesto together to make an omelette, or just enjoy them as a topping. <br />
<br />
I used a 60 cm modifier on a Godox AD300 from the side and slightly from above to simulate winter light.](/imagecache/large/collection_photos/109/5139/custom_logo_LEEANNE_MASON-australia-8WhqIH-100collection-foodelia.webp)
Pesto Eggs. Adding pesto provides a delicious flavour bomb to poached eggs and with some wholemeal toast you have a Winter Warmer brunch treat. You can scramble the eggs and pesto together to make an omelette, or just enjoy them as a topping.
I used a 60 cm modifier on a Godox AD300 from the side and slightly from above to simulate winter light.
![Different elegant glasses with sparkling wine and fresh strawberry, woman hand is pouring strawberry juice in glass.](/imagecache/blur/collection_photos/109/5148/custom_logo_VICTORIA_KONDYSENKO-ukraine-XUNo1Z-100collection-foodelia.webp)
![Different elegant glasses with sparkling wine and fresh strawberry, woman hand is pouring strawberry juice in glass.](/imagecache/large/collection_photos/109/5148/custom_logo_VICTORIA_KONDYSENKO-ukraine-XUNo1Z-100collection-foodelia.webp)
Different elegant glasses with sparkling wine and fresh strawberry, woman hand is pouring strawberry juice in glass.
![I created this dessert recipe for my Instagram blog @sitnikoffkitchen - Chocolate Coated Bavarian Cream with Raspberry & Peach Compote and used a minimalistic photography style to show itsโ beauty,](/imagecache/blur/collection_photos/109/5367/custom_logo_IRINA_SITNIKOFF-the-united-states-5iFwN6-100collection-foodelia.webp)
![I created this dessert recipe for my Instagram blog @sitnikoffkitchen - Chocolate Coated Bavarian Cream with Raspberry & Peach Compote and used a minimalistic photography style to show itsโ beauty,](/imagecache/large/collection_photos/109/5367/custom_logo_IRINA_SITNIKOFF-the-united-states-5iFwN6-100collection-foodelia.webp)
I created this dessert recipe for my Instagram blog @sitnikoffkitchen - Chocolate Coated Bavarian Cream with Raspberry & Peach Compote and used a minimalistic photography style to show itsโ beauty,
![Sauces are my domain. I adore capturing the allure of drips, textures, and hidden drops โ it's like playing a captivating game of discovery.](/imagecache/blur/collection_photos/109/5797/custom_logo_KRISTINE_TROFIMOVA-netherlands-bgOKX6-100collection-foodelia.webp)
![Sauces are my domain. I adore capturing the allure of drips, textures, and hidden drops โ it's like playing a captivating game of discovery.](/imagecache/large/collection_photos/109/5797/custom_logo_KRISTINE_TROFIMOVA-netherlands-bgOKX6-100collection-foodelia.webp)
Sauces are my domain. I adore capturing the allure of drips, textures, and hidden drops โ it's like playing a captivating game of discovery.